The Miracle Cure: Tech Trends in the Water Industry and Beyond
Whether it’s labeled IoT, BIM, Smart, 4.0, Digital Twin, AR, AI, or the alphabet soup of TPM, RCM, Lean, in the water industry, it usually goes by the name of “Smart Water.” Indeed, the resemblance to Holy Water is striking.
read moreHow bluebee® supports Jiangsu Sino French Water Smart O&M in the implementation of best practices
Both parties conducted in-depth discussions regarding the Smart Operation and Maintenance project. Through repeated communication all the way to final approval, Siveco China ultimately implemented a complete Smart O&M solution that meets the needs of the water supply company.
read moreSiveco China Showcases Smart O&M Solutions at Water Supply High-Quality Development Forum
Since 2004, Siveco China has been actively involved in the water industry market in China, maintaining close relationships with various clients and industry professionals. Recently, the Siveco China Smart Water team participated in the 8th Water Supply High-Quality Development Forum held in Changsha.
read moreWatch Smart O&M in action: video case studies
Seeing is believing! Listen to what our customers say! In this summer edition of the Smart O&M newsletter, we are pleased to share the practical results obtained by customers in a series of video case studies showing our Smart O&M solutions in action.
read moreDemo movie: bluebee® X for ESG
Long before ESG became popular, the Bluebee Lab R&D center started developing innovative software for sustainability in 2009. The winner of an ESG award in 2023, bluebee® X goes further than just monitoring energy consumption and providing beautiful KPIs.This short video gives an overview of bluebee® X for ESG.
read more5 solutions to mitigate the impact of staff turnover on your Smart O&M
Staff turnover is the number one cause of system usage problems for our clients. The 2022 Siveco China Customer Satisfaction Survey Report (April 2023) revealed that “staff turnover or management changes have a major impact on [system] usage and [customer] satisfaction (that can be mitigated by communication and training)”.
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